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Location: Home » Food » Mixed Spices & Seasonings » Spices and Seasonings Gift Basket, With or without sauce!, Herbs and Sauce

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•	Canned & Jarred

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Gourmet Food

•	Anniversary

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Special Occasions (feature_four_browse-bin)

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Gourmet Food

Subcategories

•	Adobo Seasoning
•	BBQ & Grill Seasoning
•	Cajun Seasoning
•	Chili Mix
•	Chili Powder
•	Chinese Five Spice Powder
•	Curry Powder
•	Fish & Seafood Seasoning
•	Garam Masala
•	Gourmet Rubs
•	Indian Seasoning
•	Italian Seasoning
•	Meat Seasoning
•	Mulling Spice
•	Pizza Spices & Seasoning
•	Poultry Seasoning

Spices and Seasonings Gift Basket, With or without sauce!, Herbs and Sauce

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Brand: Anysetiers du Roy
Category: Gourmet

Buy New: $49.99

Country: France
Media: Misc.
Shipping Weight (lbs): 3

ASIN: B001I0XJ86

Availability: Usually ships in 1-2 business days

Features:

•	Each jar is 7 oz
•	You will receive one jar each of the seasonings described below
•	Optionally, we've included a jar of l'Epicurien tomato sauce with olives
•	sure to please anyone who enjoys good French seasonings and herbs
•	Imported

Editorial Reviews:

Product Description
"Aux Anysetiers Du Roy" was first a restaurant located in the old Paris quarters, L'Ile Saint-Louis, near Notre Dame de Paris. The building is classified as the historic monuments in Paris. and it dates from the 17th century. At one time it was a cabaret. The restaurant specialized in provencal cooking, using olive oil, aromatics herbs, garlic, etc.. It was the first restaurants to grilled meats seasoned with Provence Herbs, as the Lombard family originally came from Provence. It was a fashionable to frequent restaurant in the 60s, where you could meet celebrities who would often sign the crocks as souvenirs.? At the end of his/her dinner, each customer was ed a small gift: the small "Herbes of Provence" crock, special blend prepared by Louis Lombard, who was the first to include lavender flowers in aromatic herbs.The crocks are made in a small village in the Drome, near Valence (south of Lyon). Aux Anysetiers du Roy create their own recipes such as special blends of aromatics herbs and spices. The crocks are filled up by hand. It is a craftsmanship production, original and exclusive. Today Anysetiers du Roy s fine foods, mostly herbs and chocolate fondue, in their signature herb pots and these are made from their special secret recipes, perfected over the decades.

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